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food safety

08/07/2018 / By Ralph Flores

Here’s how to source your fish in the safest and most toxin-free way possible

Fish is, inarguably, one of the healthiest food sources available to us on this planet. Fatty fish, for one, are the best sources of omega-3 fatty acids, which help support brain and body functions and are linked to the prevention of many diseases. For people living in areas that receive limited sunlight, fish is the […]

11/19/2017 / By Zoey Sky

It’s a match: Dietitian claims health benefits are the same for fresh fish vs. frozen

While it is a common belief that fresh fish is a better option compared to frozen fish, a recent study has determined that they both offer the same health benefits. Fresh fish only lasts two or three days after it is caught, but frozen fish “can last four to six months in the freezer and […]

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